Contacts
XXI Feira da Vinha e do Vinho de Amareleja When: 6-8 December 2024 Where: Amareleja Moura, Alentejo 2.5 hours from Lisbon. This December celebration of wine is a fun weekend deep in the Alentejo. Close to the border with Spain, Amareleja and Moura crack bottles open for a Rota das Adegas wine tasting on the Saturday with commentary and Cante Alentejano. On Sunday the highlight is a concert, plus there is music all weekend long. >
8 to 10 March 2024What is the best way to discover the most beautiful landscapes of a region? Walk, run, or hike in hiden places. GPS: 41.08379877266133, -7.138916568540275 Taking part in a trail, you are guaranteed to discover what is most attractive, get to know the way of living, interact with the residents. ... of the lands of Foz Côa, which have, in their area, the rarest testimonies of the past, which have deserved in-depth studies by the most distinguished archaeologists, from the hundreds of rock engravings to the places where it has been possible to document the multi-secular human presence. There are, for example, in this Municipality, already discovered and classified, around 195 sites of archaeological interest (seeArchaeological Letter of the Municipality of Vila Nova de Foz Côa, by António N. S. Coixão - 2nd edition, from CM - 2000). >Publicity
... of the lands of Foz Côa, which have, in their area, the rarest testimonies of the past, which have deserved in-depth studies by the most distinguished archaeologists, from the hundreds of rock engravings to the places where it has been possible to document the multi-secular human presence. There are, for example, in this Municipality, already discovered and classified, around 195 sites of archaeological interest (seeArchaeological Letter of the Municipality of Vila Nova de Foz Côa, by António N. S. Coixão - 2nd edition, from CM - 2000).
9 and 10 December - Mercado Municipal de Miranda do Douro. The Municipality of Miranda do Douro and the Association of Gastronomic Producers of the Terras dde Miranda - Sabores de Miranda, will promote the Mirandês Rural Market, on the 9th and 10th of December 2017. This is an event that is being held for the seventh time, and its main objective is to promote, disseminate and distribute the local production of genuine and high quality products in order to stimulate production and local commerce. In the Mirandese Rural Market there will be exhibition and sale of regional products: Sweet Miranda Ball, Meat Pie, Meat Ball, Bread, Regional Sweets, Smoke, Honey, Nuts, Sweets and Jams, Liqueurs, Wine, Cheeses, manufactured; Products of Horticulture and Fruticulture of the region. As entertainment, pauliteiros and gaiteiros groups. >
From the 21st March to the 19th May 2019 The Keukenhof, an ephemeral floral park around Lisse (about 40 km south-west of Amsterdam), probably one of the largest in the world, welcomes thousands of visitors to admire its floral treasure: the tulip of course. In the spring, the Keukenhof is also covered with amaryllis, daffodils, hyacinths, orchids and other bulb flowers. A fairy of colors. Beware, tulips are already not visible at the end of April. > In: routard.com Socialize, drink, meet people, live the life!Adverts
Singapura, 20 a 25 de Outubro 2024 Over two days, chefs, pastry chefs, sous-chefs, restaurant owners, sommeliers, maîtres dhôtel, F&B professors and students, and many other professionals from the sector will gather as they attend conferences, debates and practical workshops. Over two days, chefs, pastry chefs, sous-chefs, restaurant owners, sommeliers, maîtres dhôtel, F&B professors and students, and many other professionals from the sector will gather as they attend conferences, debates and practical workshops. Last November, actors in the international world of gastronomy met at Grimaldi Forum Monaco, under the high patronage and in the presence of H.S.H. Prince Albert II of Monaco, and Régis Marcon as Sponsor of the edition. More than 2,200 participants from 58 countries gathered at the new hub of gastronomy to reflect on and discuss the concerns of cuisine now and in the future. > In: Worldchefs.orgAdvertising
The 28th Pork Gastronomic Fair will be held from January 9th to 12th, 2025, at the Pavilhão Multiusos of Boticas.The ancestral agricultural practices and the spirit of mutual help have proved to be important factors in valuing local endogenous products, making the Feira do Porco one of the biggest gastronomic events in the north of the country and making it an important socioeconomic pillar of the Municipality of Boticas. To complement the face-to-face sales and in order to shorten distances with buyers, the Pork Gastronomic Fair also has online sales, through the website www.boticastem.pt. >In: CMC Stay to discover the county, living its traditions evident in the festivals and pilgrimages: 15th January Santo Amaro* Campos (S. Salvador de Viveiro) 15th January Santo Amaro* Sapelos (Sapiãos) 20th January S. Sebastião Alturas (Alturas do Barroso) 20th January S. Sebastião Cerdedo 20th January S. Sebastião Vila Grande (Dornelas) Following Sunday to 20th S. Sebastião Viveiro (S. Salvador de Viveiro) Todas as feiras e romarias do concelho
For the second consecutive year, the Portuguese National Gastronomy Day is celebrated. It is intended to happen on last Sunday of May. So, this year it will take place on May 28th. The promoter of the initiative, FPCG (Portuguese Federation of Gastronomic Confraternities) and the AHRESP (Association of Hospitality, Resturants and Similar of Portugal) chose the motto So delicious to to reach Portugal Tourists who land in Lisbon on May 28 at Humberto Delgado Airport will be able to taste Portuguese products and watch various moments of entertainment. "(The goal is to take the flavors of Portugal to the place of departures and arrivals)," says the organization's Public Relations. The celebration of the National Day of Portuguese Gastronomy will not be limited to 28 May. Throughout the week before the event there are several restaurants all over the country that will offer a Portuguese gastronomic dish with 50% discount. >
InterCare will be hosting Italys first medical tourism exhibition. InterCare International Medical Tourism Exhibition, which will take place in Milan from the 25-27th May 2017. The latest estimates indicate that between 11 and 14 million patients worldwide travel for health reasons, which generate revenues in the order of 70,000 million dollars, and is expected to reach 150 billion euros by 2018. This initiative Intercare Milan IOEH is seen as a crucial opportunity to increase Italy's competitive advantage in the world medical tourism scenario, and reposition itself to take advantage of economic growth and tourism market profitability.
May 3rd and 4th, 2025 This is an oportunity to fell like a local, acting like them, interact with them. Running, or walking or hicking, there are different ways to participate in this initiative. Chamusca, the Heart of Ribatejo. To visit Chamusca is to experience the Heart of Ribatejo, a land filled with charms and traditions, inhabited by people who are proud to belong here. Its diverse landscapes of great natural value, combined with a rich built heritage and traditions, create the cultural identity of a region that is worth visiting. Here the food is hearty and delicious, the land is picturesque, festivities are lively and nature is diverse, as only the Heart of Ribatejo knows how to be. Chamusca has a Mediterranean climate, and is characterized by the scents from its woodlands and cork oak forest, and by the sounds of birds, with rice fields stretching as far as the eye can see. Lose yourself in this town that once was the stage of many stories and traditions. Located in the district of Santarém, it benefits from a privileged geographical location. Its a municipality that stands out for its centrality. There are 740 km2 to discover! >
Chamusca, the Heart of Ribatejo. To visit Chamusca is to experience the Heart of Ribatejo, a land filled with charms and traditions, inhabited by people who are proud to belong here. Its diverse landscapes of great natural value, combined with a rich built heritage and traditions, create the cultural identity of a region that is worth visiting. Here the food is hearty and delicious, the land is picturesque, festivities are lively and nature is diverse, as only the Heart of Ribatejo knows how to be. Chamusca has a Mediterranean climate, and is characterized by the scents from its woodlands and cork oak forest, and by the sounds of birds, with rice fields stretching as far as the eye can see. Lose yourself in this town that once was the stage of many stories and traditions. Located in the district of Santarém, it benefits from a privileged geographical location. Its a municipality that stands out for its centrality. There are 740 km2 to discover!
Melgaço, the northern most municipality in Portugal, is known for its landscapes, history, gastronomy and the much appreciated and well-known Vinho Verde variety, Alvarinho. Melgaço smoked meats, namely smoked-hams and sausages, do not constitute, today, any innovation of quality or originality, as they were already produced many years ago. However, as they have always been considered high quality products, they have come to occupy a prominent place in our society and gastronomic habits. But today we highlight the toast that anyone can make with sparkling wine produced in this land and in neighbouring municipalities. image published in the municipality
Sabores da Aldeia is a genuine gastronomic fiesta in the Minho region where the entertainment will be ensured by the charanga Cantos Somos the cords group 6tàs9 the folklore of Valenca and Tui. A weekend that will also count with an aeronautic parade, pedestrian trail and guided visit to Fortaleza. Valença invites you to eat, with tradition, at the Festival Sabores da Aldeia on the weekend of May 5-7. In a snack or dish will there be many delicacies to be invited to a world of flavors and sensations. The fumeiros, the varieties of cod, lamb and lamb in the oven, the lamprey, the pork in rojões or the skewer, of the Green cabbage Broth of Valencia, will leave water in the mouth. In traditional sweets, the highlight is the dried soups, sweet rice,rosquilhas and papudos, French toast, filhósses and many other flavors. These are the Flavors and Knowledge of Our Grandparents, cooked as they used to do.
> For those who choose Mora to stay and visit the Alentejo, life does not seem going so fast; we even have the feeling of going back in time and loose ourselfes in the allure of the tranquility. Mora Municipality invites you to taste the best Hunting Dishes at various restaurants, from November 26 to December 11th. . Boar loaves with Pomegranate, Hare Rice, Bravo Pigeon Soup and so many other flavors to be true dining experiences. Accepted the invitation of the Municipality of Mora which organizes the event, working closely with local restaurants. One day is not enough to discover all the surprises of which Alentejo is the guardian. What else?